The One&Only One Za’abeel hotel is set to elevate Dubai’s fine dining scene with the anticipated opening of Nobu One Za’abeel in January 2026, marking a new chapter for the renowned Nobu brand.
Located within The Link, the world’s tallest cantilever building, Nobu One Za’abeel will showcase a distinctive blend of iconic Japanese cuisine infused with Peruvian influences, all presented in a dramatic setting featuring captivating views, elegant design, and the exquisite Nobu culinary philosophy.
The interior of Nobu One Za’abeel draws inspiration from an array of luxurious materials with unique textures, including polished black cerused oak, oil-treated bronze and copper, embossed leather, Calacatta Cielo marble, and Breccia Antica stone. Custom artistic panels made from liquid metal contribute to a sophisticated ambiance, enhanced by warm lighting and intricate gold leaf details.
As evenings turn into vibrant nights at Nobu One Za’abeel, the experience transforms entirely. The lively bar and lounge will evolve into an upscale nighttime hotspot featuring curated beats from top DJs and extended operating hours, introducing an innovative nightlife concept with the distinct Nobu touch, not seen at any other location worldwide.
This immersive setting sets the stage for showcasing Nobu’s globally acclaimed culinary art, where guests can indulge in signature dishes such as Miso Black Cod, Yellowtail Jalapeño, and world-famous sushi, in addition to luxurious Wagyu beef. The restaurant will also feature exclusive dishes created specifically for Nobu One Za’abeel, emphasizing large shareable plates like Mediterranean Sea Bass Umami with Dashi Tomato Ponzu, Ginger and Shiso Ponzu Amadai, and Wagyu Tenderloin with Shiitake Millefeuille and Tzusasu.
Thoughtful details, from black quartzite finishes to light oak accents, grace a space designed to embody the essence of the global Nobu identity while presenting a bold contemporary vision in line with Dubai’s latest upscale dining destinations.
Nobu will be situated within The Link—a suspended bridge soaring 230 meters high in the One Za’abeel hotel—joining an exceptional array of leading global dining concepts that continue to redefine Dubai’s restaurant landscape. The Link also features the Michelin-starred La Dame de Pic by chef Anne-Sophie Pic, and Tapasake, a fusion of Japanese and Mediterranean cuisines boasting the longest suspended infinity pool in the UAE, along with Culinara and Aelia, inspired by the Riviera vibe.
With its striking glass façade and 360-degree panoramic views, alongside a suite of premium hospitality and dining experiences, One Za’abeel cements its position as a leading architectural and culinary destination of the future in Dubai.
The Nobu brand is a global icon with a network of 57 restaurants worldwide, founded by chef Nobu Matsuhisa in partnership with Robert De Niro and Meir Teper. Nobu continues to shape modern Japanese cuisine through a timeless blend of precise techniques, continuous innovation, and captivating presentations of dishes. With the debut of Nobu One Za’abeel, the brand will offer an extraordinary dining experience within one of Dubai’s most ambitious and visionary projects.
Nobu One Za’abeel is set to open in January 2026. For more details, please visit the website: www.nobudubai.com/nobuonezaabeel. Additional information will be shared soon, including an announcement regarding the official booking date.
Hours of Operation and Age Policy
Bar and Lounge:
· Sunday to Wednesday: 5:00 PM – 2:00 AM
· Thursday to Saturday: 5:00 PM – 3:00 AM
Restaurant:
· Sunday to Wednesday: 6:00 PM – 12:00 AM
· Thursday to Saturday: 6:00 PM – 12:30 AM
Age Policy
· Restaurant: Families are welcome from 6:00 PM to 9:00 PM
· Bar and Lounge: 21 years and over only